HANDS-ON. Thin crust, thick crust or filled crust – everyone has a favorite. Working with different doughs, toppings, fillings and techniques, you are on your way to becoming the pizzaiolo of your house. A selection of beer will be served with the pizza.
New York Thin-crust Pizza;
Chicago Deep-Dish Pizza; and
INSTRUCTOR: CM Cooking School Staff
Participants should dress with safety in mind. Please wear completely closed shoes, no sandals. Long hair should be pulled back.